Chef's Table Dinner at Harvest Grill

Feb
2
2019
6:30 p.m. - 8 p.m.

Come experience a culinary adventure at the Harvest Grill at Shelton Vineyards. This special evening will be presented by Chef Frances and staff as they create, plate and present a one-of-a-kind dining experience demonstrating their culinary artistry.

Cost is generally $75 per person, plus tax and gratuity.

Reservations required. To make reservations, call the Harvest Grill at (336) 366-3590 or email harvestgrill@sheltonvineyards.com.

The restaurant is happy to accommodate patrons with food allergies or special needs. To allow for special arrangements, please make the staff aware of any concerns when making reservations.


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