Valentine's Dinner & Wine Pairing

Grassy Creek announces an exciting evening of delicious food and wine, as well as live music. Chef Julius of Kalman's Bon Appetit has a four-course menu planned with a Grassy Creek wine paired with each course. The full menu is listed below. Included in the wine selection is the anticipated 2021 Artista barbera rosé and the 2017 cabernet sauvignon, which is yet to be released. Zach Groff will play piano for the evening.

$110 per person. $99 for wine club members.

Reservations required, and seating is limited. Call (336) 835-2458 or email [email protected] to make reservations.

First Course

Crispy pork belly, apple and beet salad with justo cheese croutons and white balsamic dressing on fresh spring mix

Wine: 2021 Artista Rosé

Second Course

Orange herb sous vide duck leg quarter served with 2019 barbera jus, manchego truffle potatoes and citrus vinaigrette micro greens

Wine: 2019 Barbera

Third Course

Slow-braised certified angus beef short ribs topped with 2016 cabernet sauvignon veal demi glacé served with balsamic grilled asparagus, roasted red pepper and Hungarian pickled cucumbers

Wine: 2017 Cabernet Sauvignon (unreleased)

Fourth Course

Dessert grazing table including chocolates, cakes, tarts, fruits and more

Wine: 2017 "To the Max"